Candy News

Smores: Do It Right

December 15, 2005 by

My roommates and I have a weekly tradition. Every week when we go grocery shopping, we buy a bag of chocolate to eat for the week. Last week, my roommate got miniature Hershey Smores bars. None of us had ever tried them before, so we thought why not?

They were pretty good. Milk chocolate, marshmellow, and graham cracker bits. But something was definitely missing. We finished the bag off in a week, and we of course enjoyed them thoroughly. But I decided that they just couldn’t compare to REAL smores. You know, a graham cracker bottom, a piece of a Hershey bar, a toasted marshmellow, and another graham cracker to top it off. They are just so good!

Of course, you are probably thinking that it’s so much easier to eat a smores bar, then make a real smore. Well, I’m hear to tell you that you don’t need a bonfire to make your smore. My roommates and I live in an apartment. We don’t have a fireplace, let alone a bonfire. But we do have candles! And it works just as well. Just stick a marshmellow on the end of a knife (or if you really want, grab a stick from the backyard) and toast away.

My point is that while a smores bar is good and will satisfy your chocolate craving, if you’re going to have a smores bar, you might as well just do it right. Buy the graham crackers and the hershey bar, and toast your marshmellows! It can’t be beat! So have a smores this holiday season with your family or friends. You will all enjoy it!

Until next time, this is Kandy K…..stay sweet!

Need a Hershey bar for that smore?click here!
Too lazy to buy the separate ingredients? Really you are missing out! Smores bar

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