Denture Danger: 4
I have to admit I’m usually not a fan of fruit inside my chocolates. And when I say I’m not a fan, every time I bite into a chocolate with fruit flavored filling, it usually ends up in a gross, slobbery mess inside of a napkin.
I tentatively took my first bite of the cherry cordial expecting the same sickly sweet fruity flavor of most fruit fillings, but I was quite pleasantly surprised. Within the chocolate shell, surrounding the maraschino cherry, is a sweet goopy filling. It has the same consistency of the stretchy, soft caramel in Caramello chocolates. I’m not sure what exactly the filling is, some sort of deliciously sweet, milky substance. Whatever it is, it makes this candy what it is. The milk chocolate blend, with the goopy sweetness, and the fruity cherry creates a perfect trifecta of flavors. This candy is classy too. Place them around the edges of a plate filled with fruit and you can serve that for dessert to Obama at his grand table in the white house.
You might remember Brach’s Christmas time Villa Cherries (I’ll admit that I don’t), which were discontinued in 2003. These may not be the original Villa Cherries that you all knew and loved, but they are new and improved. Whatever those Villa Cherries may have tasted like, I can tell you that these Brach’s Milk Chocolate Covered Cherry Cordials taste even better.
So whether you are going to the Obama’s for dinner, or it’s Christmas(/Chanukah) time, or it’s right now, the cherry cordials’ trifecta of sweetness will leave you with your eyes closed and absentmindedly expressing your satisfaction through the universal “mmmmmm…”