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Archive for September, 2006

Breast Cancer Awareness Candy Update

Friday, September 22nd, 2006

As most of the visitors to CandyFavorites.com know, we are offering the exclusive Hershey’s Pink Candies in support of Young survival Coalition. The available candies are Hershey Kisses, Dark Chocolate Nuggets and, my personal favorite, York Peppermint Patties

We are donating $3 per every purchase of four (4) bags and supplies are running low….

Not only are these benefitting a great cause but it is a joy to sell a product that tastes good and, hopefully, helps make the world a better, sweeter place

Altoids make a break from their illustrious past

Saturday, September 16th, 2006

On CandyFavorites, our description for Altoids reads:

“Altoids are one of the oldest breath mints and are still made from the same formula that dates back to the reign of England’s King George”.

Unfortunately this is no long true as the formula was changed in April this year when they substituted ‘corn syrup’ with ‘glucose syrup’ and ‘artificial flavor’…and as a result they don’t taste quite the same, at least to us seasoned Altoids customers.

I’m sure they have their reasons for making this change, just as Coca-Cola did at the end of the 1980’s when they took the original Coke off the market and launch ‘New Coke’….which fortunately only lasted for six months before they returned to the original ‘7X’ formula of classic Coke…after a public outcry and lost sales which resulted in Pepsi becoming the No.1 Cola drink in the US for the first time in over 100 years.

Hmmm!!! If King George were to come back to life he would “off with their heads” for committing such a travesty to a wonderfully traditional product such as Altoids…and we’d all say “here! here! long live the King” for peppermint Altoids will surely be dead within a generation, now that they can’t claim the heritage of being made to the same formula for all these years.

This brief update was provided to us by Anthony Clements and we greatly appreciate him keeping us abreast of the never ending changes in the candy industry!!

A Pittsburgh perspective on Clark Bars

Monday, September 11th, 2006

Let’s Learn From The Past

D.L. Clark

Clark

Clark bars, the signature item of one of the country’s largest candy empires, started with a small operation run by young entrepreneur David L. Clark in the back of a North Side house.

Mr. Clark was born in Ireland on Sept. 26, 1864 and came to the United States with his family when he was 8. His father worked as a merchant in Allegheny City, or present-day North Side. He attended public school but began working when he was 9. By the age of 12, he was attending business school at night after a full day’s work.


Mr. Clark entered the candy business in 1891 and spent a few years learning the trade before starting his own company, D.L. Clark Co., in 1886. He manufactured candy in two back rooms of a small house in Allegheny City with the help of a small staff. He sold his product on Pittsburgh’s streets with great success. Within a few years, he made enough money to open a small factory in McKeesport, where the company became incorporated.


By 1911, the company had outgrown its factory, and Mr. Clark purchased a large building on the North Side from a cracker manufacturer. The building was remodeled for candy-making. Increasing demand led to the building’s continual expansion over the next several decades.


In the 1920s when the company was making approximately 150 different types of candy and gum, Mr. Clark decided to create a separate entity for the gum-making business. He felt that the candy and gum operations would be more successful if the were run separately, so he opened the Clark Brothers Chewing Gum Co. across the street from his candy factory.


Two of Mr. Clark’s sons were involved with his business. David L. Clark Jr. served as vice president of D.L. Clark Co., while Harold S. Clark served as treasurer for both the candy and gum companies. The senior Clark and his wife, Martha, had 13 children in all.


Following Mr. Clark’s death in 1939, his family continued to run the business until 1955. The company operated smoothly in Pittsburgh for several decades but ran into financial difficulties in the 1990s. Eventually, the company was bought by New England Confectionary Co. and relocated. The new owners still manufacture the famous Clark bar.

By Karen Healy,HJ Heinz History Center

Jolly Rancher Founder Dies

Friday, September 8th, 2006

Dorothy Harmsen, Co-Founder Of Jolly Rancher Co., Passes Away

Dorothy Harmsen, who co-founded the Jolly Rancher Co., and developed the company’s signature candy alongside her husband Bill, died this week at 91, according to CandyBusinessInsider, a candy industry newsletter.

The Harmsens started Jolly Rancher in their home and sold soft-serve ice cream, chocolates and other items. As demand increased, they set up a kitchen in their barn and production eventually reached 1 million pounds of candy a week, according to The Denver Post.

Jolly Rancher was sold to Beatrice Foods Co. in 1966 and later acquired by Leaf North America. The Hershey Co. purchased Leaf, along with the Jolly Rancher line, in 1996.

In addition to her role in the candy company, Harmsen was one of the world’s leading experts and collectors of Western Art. In 2001, the couple donated more than 3,000 pieces of art to the Denver Art Museum. Bill Harmsen died in 2002.